One-Pot Hamburger Adobo Dinner
Recipe information
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Cooking:
20 min.
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Servings per container:
6
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Source:

Ingredients for - One-Pot Hamburger Adobo Dinner

1. Olive oil - 2 tablespoons
2. Lean ground beef - 1 pound
3. Onion, diced - 1
4. Garlic, chopped - 2 cloves
5. Fresh jalapeno pepper, chopped - 1
6. Green bell pepper, cut into thin matchsticks - 1 cup
7. Red bell pepper, cut into thin matchsticks - 1 cup
8. Matchstick-cut carrots - 2 cups
9. Broccoli, cut into florets - 1 small head
10. Apple cider vinegar - ¼ cup
11. White sugar, or more to taste - 2 tablespoons
12. Worcestershire sauce - 1 dash
13. Soy sauce - 2 tablespoons
14. Salt and black pepper to taste - 2 tablespoons
15. Cut green beans, drained - 1 (15 ounce) can

How to cook deliciously - One-Pot Hamburger Adobo Dinner

1. Stage

Heat the oil in a large pot over medium-high heat. Cook the ground beef in the hot oil until completely browned, 5 to 7 minutes. Add the onion, garlic, jalapeno pepper, green bell pepper, red bell pepper, carrots, broccoli, apple cider vinegar, sugar, Worcestershire sauce, soy sauce, salt, and pepper to the pot. Reduce heat to medium-low; simmer, stirring occasionally, until the vegetables are just losing their crispness, about 20 minutes. Stir in green beans about 5 minutes before serving.