Apple Bread Stuffing
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Apple Bread Stuffing

1. 1/3 cup finely chopped onion -
2. 4-1/2 teaspoons butter -
3. 2 cups soft bread crumbs -
4. 1 cup chopped peeled tart apple -
5. 1/3 cup raisins -
6. 1/4 teaspoon salt -
7. 1/4 teaspoon sugar -
8. 1/8 teaspoon rubbed sage -
9. 4 teaspoons unsweetened apple juice -

How to cook deliciously - Apple Bread Stuffing

1. Stage

In a small nonstick skillet coated with cooking spray, cook onion in butter until tender. In a small bowl, combine the bread crumbs, apple, raisins, salt, sugar, sage and onion mixture. Drizzle with apple juice; toss to coat.

2. Stage

Transfer to a 3-cup baking dish coated with cooking spray. Cover and bake at 350° for 30 minutes. Uncover; bake 5-10 minutes longer or until apple is tender and top is lightly browned.