Ingredients for - Apple Pie Tacos
How to cook deliciously - Apple Pie Tacos
1 . Stage
Prep your work station: Pour cinnamon sugar into a shallow bowl. Beside it, place an upside-down muffin tin.
2 . Stage
Make shells: Using a 3 to 4" cookie cutter, stamp out smaller circles from tortillas. In a large skillet over medium heat, heat about 1” oil until shimmering. Working one a time, add a tortilla to the skillet and let sizzle for 30 seconds. Flip tortilla and use tongs to fold tortilla in half to create a taco shell. Cook on one side until golden, about 2 minutes, supporting the shell with tongs the whole time. Flip and cook until golden on other side, about 2 minutes more.
3 . Stage
Immediately toss shell in cinnamon sugar then place in between inverted cups of muffin tin. Repeat with remaining tortillas.