Apple pudding
Recipe information
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Cooking:
40 min.
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Servings per container:
0
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Source:

Ingredients for - Apple pudding

1. The apples - 600 gram
2. Butter - 125 gram
3. Vanilla sugar - 1 pack
4. Sugar - 200 gram
5. Flour - 120 gram
6. Baking powder - 0.5 Tsp
7. Chicken egg - 2 PC.

How to cook deliciously - Apple pudding

1. Stage

Peel apples and seeds. Cut apples into large pieces.

1. Stage. Apple pudding: Peel apples and seeds. Cut apples into large pieces.

2. Stage

For the dough you need to mix all the ingredients in one bowl.

1. Stage. Apple pudding: For the dough you need to mix all the ingredients in one bowl.

3. Stage

Grease a baking dish with butter and lay apples on the bottom.

1. Stage. Apple pudding: Grease a baking dish with butter and lay apples on the bottom.

4. Stage

Pour the dough on apples and smooth.

1. Stage. Apple pudding: Pour the dough on apples and smooth.

5. Stage

Put the apple pudding in an oven preheated to 180 degrees, bake for 30 minutes.

1. Stage. Apple pudding: Put the apple pudding in an oven preheated to 180 degrees, bake for 30 minutes.

6. Stage

Have a nice tea party !!!