Ingredients for - Kickin' Chicken Stir Fry

1. Water 4 cups
2. Salt ¼ teaspoon
3. Butter 2 tablespoons
4. Dried red chiles, broken into several pieces 3
5. Uncooked white rice 2 cups
6. Sesame oil 1 tablespoon
7. Garlic cloves, minced 2
8. Soy sauce, divided 2 tablespoons
9. Skinless, boneless chicken breast half, diced 1
10. Dried basil 1 teaspoon
11. Ground white pepper 1 teaspoon
12. Dry ground mustard ½ teaspoon
13. Ground tumeric 1 pinch
14. Butter 1 tablespoon
15. Broccoli florets 1 ½ cups
16. Diced green bell pepper 1 cup
17. Diced red bell pepper 1 cup
18. Diced onion ½ cup
19. Lemon juice 1 teaspoon

How to cook deliciously - Kickin' Chicken Stir Fry

1 . Stage

Combine water, salt, 2 tablespoons butter, and red chili peppers in a pot over medium-high heat. Bring to a boil.

2 . Stage

Stir in rice, cover, and lower heat to medium. Cook until rice is tender, 15 to 20 minutes, stirring occasionally.

3 . Stage

Heat sesame oil in a skillet or wok over medium heat. Cook and stir garlic until fragrant, about 1 minute; pour in half the soy sauce.

4 . Stage

Cook and stir chicken, basil, white pepper, dry mustard, and turmeric with garlic until chicken is browned, no longer pink in the center, and juices run clear, 5 to 8 minutes.

5 . Stage

Mix remaining soy sauce into chicken mixture.

6 . Stage

Cook and stir 1 tablespoon butter with broccoli, green pepper, red pepper, and onion in a separate skillet until tender, about 10 minutes. Stir lemon juice into vegetables.

7 . Stage

Toss vegetables with chicken.