Apple-Nut Coffee Cake
Recipe information
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Cooking:
20 min.
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Servings per container:
9
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Source:
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Ingredients for - Apple-Nut Coffee Cake

1. 1/2 cup butter, softened -
2. 1 cup sugar -
3. 1 egg -
4. 1 teaspoon vanilla extract -
5. 1 cup plus 2 tablespoons all-purpose flour -
6. 1/2 teaspoon baking powder -
7. 1/2 teaspoon baking soda -
8. 1/2 teaspoon ground cinnamon -
9. 1/4 teaspoon salt -
10. 2 medium tart apples, peeled and chopped -
11. 1/2 cup chopped walnuts -

How to cook deliciously - Apple-Nut Coffee Cake

1. Stage

In a bowl, cream butter and sugar. Beat in egg and vanilla; mix well. Combine the dry ingredients; gradually add to creamed mixture. Stir in apples and walnuts. Transfer to an ungreased 8-in. square baking dish. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.

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