Recipe information
Ingredients for - Asparagus alla Plancha
How to cook deliciously - Asparagus alla Plancha
1. Stage
Heat a plancha or a large cast-iron skillet over high heat until very, very hot (this will take a few minutes). Rub the asparagus all over with the olive oil, add to the pan (in batches if necessary), and cook, turning once, until just tender, about 4 minutes. Transfer to a platter, sprinkle with salt, and squeeze over the lemon juice.
