Recipe information
Ingredients for - Baked Asian-Style Honey Chicken
How to cook deliciously - Baked Asian-Style Honey Chicken
1. Stage
Arrange chicken pieces in a 9x13-inch baking dish. Combine onion, soy sauce, honey, ginger, and garlic in a small bowl; spoon mixture over chicken. Cover the dish and refrigerate to marinate for 1 hour, turning chicken once.
2. Stage
Preheat the oven to 425 degrees F (220 degrees C).
3. Stage
Bake chicken with marinade in the preheated oven for 30 minutes. Turn chicken over and top with green onions, then continue baking until chicken is no longer pink in the center and the juices run clear, 10 to 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
