Baked Onion Dip I
Recipe information
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Cooking:
10 min.
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Servings per container:
24
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Source:

Ingredients for - Baked Onion Dip I

1. Sweet onion, peeled and chopped - 2 cups
2. Mayonnaise - 2 cups
3. Parmesan cheese - 2 cups

How to cook deliciously - Baked Onion Dip I

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Prepare a 2 quart baking dish with cooking spray.

2. Stage

In a large mixing bowl, combine the mayonnaise, onions and cheese. Pour the mixture into the baking dish and bake for approximately 45 minutes, until the top is slightly brown. Serve hot with buttery, round crackers.