Recipe information
Ingredients for - Barley and Mushrooms with Beans
How to cook deliciously - Barley and Mushrooms with Beans
1. Stage
Heat oil in a medium saucepan over medium heat, and stir in mushrooms, onion, celery, and garlic. Saute until tender.
2. Stage
Mix barley and vegetable broth into the saucepan. Bring to a boil, cover, and reduce heat. Simmer 45 to 50 minutes, until barley is tender.
3. Stage
Stir white beans into the barley mixture. Continue cooking about 5 minutes, until beans are heated.