Beef Fettuccine Dinner
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Beef Fettuccine Dinner

1. 1 pound ground beef -
2. 1-1/2 cups water -
3. 1 package (4.3 ounces) fettuccine and beef-flavored sauce mix -
4. 1 can (8 ounces) tomato sauce -
5. 2 teaspoons chili powder -
6. 1 can (11 ounces) whole kernel corn, drained -
7. 1 cup shredded cheddar cheese, divided -

How to cook deliciously - Beef Fettuccine Dinner

1. Stage

In a large skillet, cook beef over medium heat until no longer pink; drain. Add water; bring to a boil. Stir in the fettuccine mix, tomato sauce and chili powder. Return to a boil. Reduce heat; simmer, uncovered, for 7 minutes or until thickened.

2. Stage

Stir in corn and 2/3 cup cheese; heat through. Sprinkle with remaining cheese.