Name: Best Sausage Stuffing
Prep time: 20 min
Cook time: 20 min
Yield: 12
Ingredients: Breakfast sausage - 1 pound; Melted margarine, or as needed - ¾ cup; Chopped celery - 1 ½ cups; Finely diced onion - ¾ cup; Soft bread cubes, divided - 8 cups; Poultry seasoning - 1 tablespoon; Ground black pepper - ¼ teaspoon

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Best Sausage Stuffing

1. Breakfast sausage - 1 pound

2. Melted margarine, or as needed - ¾ cup

3. Chopped celery - 1 ½ cups

4. Finely diced onion - ¾ cup

5. Soft bread cubes, divided - 8 cups

6. Poultry seasoning - 1 tablespoon

7. Ground black pepper - ¼ teaspoon

How to cook deliciously - Best Sausage Stuffing

1. Stage

Gather all ingredients. Allrecipes/Oana Ennis

2. Stage

Cook and stir sausage in a large, deep skillet over medium-high heat until evenly browned, about 10 minutes. Remove sausage from the skillet with a slotted spoon and drain on a paper towel-lined plate. Allrecipes/Oana Ennis

3. Stage

Pour pan drippings into a liquid measure. Add as much melted margarine as needed to measure 1 cup; pour back into the skillet and place over medium heat. Allrecipes/Oana Ennis

4. Stage

Add celery and onion to the skillet; cook and stir until onion is tender but not browned, about 10 minutes. Allrecipes/Oana Ennis

5. Stage

Add 1/3 of the bread cubes and stir to moisten. Allrecipes/Oana Ennis

6. Stage

Transfer bread and onion mixture to a large bowl. Add sausage, remaining bread cubes, poultry seasoning, and pepper; stir until well combined, using caution as it will be hot. Allrecipes/Oana Ennis Allrecipes/Oana Ennis

7. Stage

Bake as desired. Oana Ennis/Allrecipes