Bisquick Sausage Balls
Recipe information
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Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
16
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Source:
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Ingredients for - Bisquick Sausage Balls

1. Baking mix (such as Bisquick ®) - 6 cups
2. Shredded extra-sharp Cheddar cheese - 2 pounds
3. Sage-flavored pork sausage (such as Neese's® Extra Sage Sausage), at room temperature - 1 pound
4. Hot pork sausage (such as Neese's® Hot Sausage), at room temperature - 1 pound

How to cook deliciously - Bisquick Sausage Balls

1. Stage

Gather all ingredients. Allrecipes/Oana Ennis

2. Stage

Preheat the oven to 300 degrees F (150 degrees C). Grease baking sheets.

3. Stage

Mix baking mix, Cheddar cheese, sage-flavored pork sausage, and hot pork sausage together in a large bowl. Allrecipes/Oana Ennis Allrecipes/Oana Ennis

4. Stage

Form sausage mixture into 1 1/2-inch balls; arrange on the prepared baking sheets. Allrecipes/Oana Ennis

5. Stage

Bake in the preheated oven until no longer pink in the center and browned on the outside, 25 to 30 minutes. Allrecipes/Oana Ennis

6. Stage

Enjoy! Oana Ennis/Allrecipes

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