S'mores Pancakes
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - S'mores Pancakes

1. Milk - 1 cup
2. Instant hot chocolate mix - 1 (.55 ounce) package
3. Baking mix (such as Bisquick ®) - 2 cups
4. Eggs - 2
5. White sugar - 3 tablespoons
6. Unsweetened baking cocoa - 1 tablespoon
7. Vanilla extract - 1 teaspoon
8. Cooking spray - 1 teaspoon
9. Chocolate syrup, or to taste - 3 tablespoons
10. Whipped cream, or to taste - 3 tablespoons
11. Miniature marshmallows, or to taste - 3 tablespoons
12. Graham cracker, crushed into fine crumbs - 1

How to cook deliciously - S'mores Pancakes

1. Stage

Whisk milk and hot chocolate together in a large bowl until smooth. Add baking mix, eggs, sugar, cocoa, and vanilla extract; whisk until combined.

2. Stage

Grease a large skillet with cooking spray and set over medium-high heat. Pour in 1/4 cup batter for each pancake. Cook until bubbles form on the top, 2 to 3 minutes. Flip with a spatula and continue cooking until golden brown on the edges, 2 to 3 minutes more. Transfer pancakes to a plate. Repeat with remaining batter.

3. Stage

Drizzle chocolate syrup over pancakes. Top with whipped cream, marshmallows, and graham cracker crumbs.