Bourbon Chai Toddy
Recipe information
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Cooking:
-
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Servings per container:
1
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Source:

Ingredients for - Bourbon Chai Toddy

1. 1 oz. Maker's Mark -
2. 1/2 oz. Cointreau -
3. 1 oz. freshly prepared chai tea -
4. Splash of bitters -
5. Honey -

How to cook deliciously - Bourbon Chai Toddy

1. Stage

Prepare hot chai tea, measure 1 ounce, and pour into a tall glass. Add the remaining liquids. Stir well and garnish with cinnamon sugar and orange twist.