Name: Instant Pot Sweet and Spicy Chicken Thighs
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: Chicken broth - ⅓ cup; Soy sauce - ¼ cup; Honey - ¼ cup; Garlic, minced - 4 cloves; Red pepper flakes - ½ teaspoon; Freshly ground black pepper to taste - ½ teaspoon; Boneless, skinless chicken thighs - 1 ½ pounds; Water - 1 tablespoon; Cornstarch - 2 teaspoons

Instant Pot Sweet and Spicy Chicken Thighs

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Instant Pot Sweet and Spicy Chicken Thighs

1. Chicken broth - ⅓ cup

2. Soy sauce - ¼ cup

3. Honey - ¼ cup

4. Garlic, minced - 4 cloves

5. Red pepper flakes - ½ teaspoon

6. Freshly ground black pepper to taste - ½ teaspoon

7. Boneless, skinless chicken thighs - 1 ½ pounds

8. Water - 1 tablespoon

9. Cornstarch - 2 teaspoons

How to cook deliciously - Instant Pot Sweet and Spicy Chicken Thighs

1. Stage

Whisk chicken broth, soy sauce, honey, garlic, red pepper flakes, and pepper together in a multi-functional pressure cooker (such as Instant Pot). Add chicken thighs and turn to coat with sauce. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 8 minutes. Allow 10 to 15 minutes for pressure to build.

2. Stage

Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Transfer chicken thighs to a plate and keep warm.

3. Stage

Select Sauté function. Stir together water and cornstarch in a small bowl; add to the pot. Cook and stir until sauce has thickened and reduced, about 5 minutes.

4. Stage

Return chicken thighs to the pot and toss to coat in hot sauce.