Recipe information
Ingredients for - Buffalo Cauliflower Bites
1. 1 head cauliflower, cut into florets -
2. 1 tbsp. cornstarch -
6. 1/4 c. hot sauce, such as Cholula -
7. 2 tbsp. melted butter -
9. Blue cheese or ranch dressing, for serving -
10. Celery sticks, for serving -
How to cook deliciously - Buffalo Cauliflower Bites
1. Stage
Preheat oven to 450°. Toss cauliflower with cornstarch and oil and season with salt and pepper. Spread into an even layer and roast until golden, about 20 minutes.
2. Stage
Meanwhile, in a small bowl, combine hot sauce, butter, and garlic powder together.
3. Stage
Pour hot sauce mixture over cauliflower and toss to coat.
4. Stage
Serve warm with blue cheese and ranch dressing for dipping and celery sticks.
