Buttery Garlic Green Beans
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Buttery Garlic Green Beans

1. Fresh green beans, trimmed and snapped in half - 1 pound
2. Butter - 3 tablespoons
3. Garlic, minced - 3 cloves
4. Lemon-pepper seasoning, or more to taste - ⅛ teaspoon
5. Salt to taste - ⅛ teaspoon

How to cook deliciously - Buttery Garlic Green Beans

1. Stage

Place green beans into a large skillet and cover with water; bring to a boil. Reduce heat to medium-low and simmer until beans just start to soften, 3 to 5 minutes. Dotdash Meredith Food Studios

2. Stage

Drain and return to the skillet. Add butter and stir until melted, 1 to 2 minutes. Dotdash Meredith Food Studios

3. Stage

Add garlic; cook until tender and fragrant, 1 to 2 minutes. Dotdash Meredith Food Studios

4. Stage

Season with lemon-pepper seasoning and salt before serving. DOTDASH MEREDITH FOOD STUDIOS