Campfire Cheese Hash Brown Packets
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:
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Ingredients for - Campfire Cheese Hash Brown Packets

1. 1 package (28 ounces) frozen O'Brien potatoes, thawed -
2. 1-1/4 cups shredded cheddar cheese, divided -
3. 8 bacon strips, cooked and chopped -
4. 1/2 teaspoon salt -
5. 1/4 teaspoon pepper -
6. hard-boiled large eggs and pico de gallo, optional -

How to cook deliciously - Campfire Cheese Hash Brown Packets

1. Stage

Prepare campfire or grill for medium-high heat. Toss potatoes with 3/4 cup cheese, bacon, salt and pepper.

2. Stage

Divide mixture among four 18x12-in. pieces of heavy-duty nonstick foil, placing food on dull side of foil. Fold foil around potato mixture, sealing tightly.

3. Stage

Place packets over campfire or grill; cook 6-9 minutes on each side or until potatoes are tender. Open packets carefully to allow steam to escape; sprinkle with remaining cheese. If desired, serve with eggs and pico de gallo.

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