Recipe information
Ingredients for - Carrot Ginger Dressing
2. 1/3 c. rice wine vinegar -
3. 2 carrots, roughly chopped -
4. 3 green onions, white part only, sliced -
5. 2 tbsp. minced ginger -
11. 1 1/2 c. Shredded chicken -
13. 1 c. baby spinach -
How to cook deliciously - Carrot Ginger Dressing
1. Stage
In a food processor or blender, combine vegetable oil, rice wine vinegar, carrots, green onions, ginger, soy sauce and honey. Blend until smooth and season with salt and pepper.
2. Stage
To make rice bowls, cook rice according to package instructions. Divide between 4 serving bowls, then top each bowl with shredded chicken, avocado, baby spinach and dressing.
