Chantilly Fruit Topping
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:

Ingredients for - Chantilly Fruit Topping

1. 2 ounces cream cheese, softened -
2. 1/2 cup sour cream -
3. 1 tablespoon honey -
4. 1-1/2 teaspoons orange juice -
5. 1/8 teaspoon ground cinnamon -
6. Assorted fresh berries -

How to cook deliciously - Chantilly Fruit Topping

1. Stage

In a small bowl, beat cream cheese until smooth. Add the sour cream, honey, orange juice and cinnamon; beat until smooth. Serve with berries. Refrigerate leftovers.