Ingredients for - Chicken Club Casseroles
1.
4 cups uncooked spiral pasta
2.
4 cups cubed cooked chicken
3.
2 cans (10-3/4 ounces each) condensed cheddar cheese soup, undiluted
4.
1 cup crumbled cooked bacon
7.
4 medium tomatoes, seeded and chopped
8.
3 cups fresh baby spinach, chopped
9.
2 cups shredded Colby-Monterey Jack cheese
How to cook deliciously - Chicken Club Casseroles
1 . Stage
Preheat oven to 375°. Cook pasta according to package directions.
2 . Stage
Meanwhile, in a large bowl, combine chicken, soup, bacon, milk and mayonnaise. Stir in tomatoes and spinach.
3 . Stage
Drain pasta; stir into chicken mixture. Transfer to 2 greased 8-in. square baking dishes. Sprinkle with cheese.
4 . Stage
Cover and bake until bubbly and cheese is melted, 35-40 minutes.
Recipe information
Cooking:
20 min.
Servings per container:
2
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