Ingredients for - Beet Macaroni Salad
1.
1 package (7 ounces) shell macaroni, cooked and drained
2.
1 package (10 ounces) frozen peas, cooked and drained
3.
1/4 cup diced celery
5.
2 cans (16 ounces each) diced beets, drained
How to cook deliciously - Beet Macaroni Salad
1 . Stage
In a large bowl, combine all ingredients. Cover and refrigerate for several hours or overnight.
Recipe information
Cooking:
15 min.
Servings per container:
1
Cozumel Shells
Sprinkle sazon seasoning over pork cubes and toss to c...
Potato Salmon Patties
In a medium bowl, mix salmon, eggs, garlic and herb se...
Potato and Cheese Frittata
Preheat the oven to 400 degrees F (200 degrees C). Hea...
Southern Potato Salad
Gather all ingredients. Dotdash Meredith Food Studios...
Tangy Bar-B-Que Sauce
In a large skillet, melt the butter or margarine over...
Cognac Shrimp
Heat butter and olive oil in a skillet over medium-hig...
Inwood Hamburgers
Mix the beef, sun-dried tomato, green onions, garlic,...
Crab Dip
Gather all ingredients. Dotdash Meredith Food Studios...
Slow Cooker Chicken Creole
Place chicken breasts in a slow cooker. Season with sa...
Bringhe
Heat the olive oil in a large skillet over medium heat...
Squash and Kohlrabi Empanadas
Heat olive oil and butter in a skillet over medium hea...
Pork Chops for the Slow Cooker
Gather all ingredients. Dotdash Meredith Food Studios...