Recipe information
Ingredients for - Roasted Garlic Mashed Potatoes
How to cook deliciously - Roasted Garlic Mashed Potatoes
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Drizzle oil over garlic head, then wrap in aluminum foil.
3. Stage
Bake in the preheated oven for 1 hour.
4. Stage
When the garlic has baked for about 35 minutes, bring a large pot of salted water to a boil. Add potatoes and cook until tender, about 15 minutes. Drain and let cool for a few minutes.
5. Stage
Chop potatoes and place into a mixing bowl. Add milk, butter, salt, and pepper.
6. Stage
Remove garlic from the oven. Cut garlic head in half and squeeze softened cloves into the mixing bowl. Mix with an electric mixer until ingredients are well combined and desired consistency is achieved.
