Recipe information
Ingredients for - Chicken in batter in 20 minutes
How to cook deliciously - Chicken in batter in 20 minutes
1. Stage
Cut the chicken fillet into large slices, 1.5-2 cm thick.
2. Stage
Cover the chicken with clingfilm and lightly beat it with a hammer.
3. Stage
Chicken Chops salt and pepper both sides.
4. Stage
Prepare the batter by mixing the eggs, salt, paprika, stir and add sour cream, stir, add flour and stir again thoroughly to avoid lumps.
5. Stage
Each piece of meat is dipped in batter and placed on a heated frying pan with vegetable oil.
6. Stage
Fry the chops on both sides until golden over medium heat. Juicy chicken in batter ready!!! Chops are delicious both hot and cold! Bon appetit, everyone!