Recipe information
Ingredients for - Chocolate Almond Fudge
How to cook deliciously - Chocolate Almond Fudge
1. Stage
Line a 9-inch baking pan with foil; spray foil with cooking spray.
2. Stage
In large saucepan, mix powdered sugar, cocoa, and salt. Add almondmilk and buttery sticks. Cook over medium-low heat until buttery sticks melt and mixture is all moistened, stirring frequently. Cook and stir until mixture is smooth.
3. Stage
Remove from heat. Beat with spoon until mixture loses its shine, about 5 minutes. Stir in almond flavor and almonds.
4. Stage
Spread in pan. Cool completely, about 2 hours.