Ingredients for - Chocolate Almond Fudge
6.
Vegan buttery sticks, softened ¾ cup
7.
Almond flavor ¾ dash
How to cook deliciously - Chocolate Almond Fudge
1 . Stage
Line a 9-inch baking pan with foil; spray foil with cooking spray.
2 . Stage
In large saucepan, mix powdered sugar, cocoa, and salt. Add almondmilk and buttery sticks. Cook over medium-low heat until buttery sticks melt and mixture is all moistened, stirring frequently. Cook and stir until mixture is smooth.
3 . Stage
Remove from heat. Beat with spoon until mixture loses its shine, about 5 minutes. Stir in almond flavor and almonds.
4 . Stage
Spread in pan. Cool completely, about 2 hours.
Recipe information
Cooking:
10 min.
Servings per container:
36
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