Chocolate Chip Bread II
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
12
Recipe Icon - Master recipes
Source:

Ingredients for - Chocolate Chip Bread II

1. Active dry yeast - 1 (.25 ounce) package
2. Bread flour - 3 cups
3. Brown sugar - 2 tablespoons
4. White sugar - 2 tablespoons
5. Salt - 1 teaspoon
6. Ground cinnamon - 1 teaspoon
7. Butter, softened - 4 tablespoons
8. Egg - 1
9. Warm milk - 1 cup
10. Warm water - ¼ cup
11. Semisweet chocolate chips - 1 cup

How to cook deliciously - Chocolate Chip Bread II

1. Stage

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread cycle; press Start.

2. Stage

If your machine has a Fruit setting, add chocolate chips at the signal, or about 5 minutes before the kneading cycle has finished.