Name: Chocolate Chip Pistachio Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: 1 cup butter, softened -; 1 package (8 ounces) cream cheese, softened -; 1 cup sugar -; 1 large egg -; 1 teaspoon vanilla extract -; 2-1/4 cups all-purpose flour -; 1 package (3.4 ounces) instant pistachio pudding mix -; 1 teaspoon baking powder -; 1 cup dark chocolate chips -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Chocolate Chip Pistachio Cookies

1. 1 cup butter, softened -

2. 1 package (8 ounces) cream cheese, softened -

3. 1 cup sugar -

4. 1 large egg -

5. 1 teaspoon vanilla extract -

6. 2-1/4 cups all-purpose flour -

7. 1 package (3.4 ounces) instant pistachio pudding mix -

8. 1 teaspoon baking powder -

9. 1 cup dark chocolate chips -

How to cook deliciously - Chocolate Chip Pistachio Cookies

1. Stage

In a large bowl, cream the butter, cream cheese and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, pudding mix and baking powder; gradually add to creamed mixture and mix well. Stir in chocolate chips. Refrigerate for 1 hour or until easy to handle.

2. Stage

Roll dough into 1-in. balls. Place 2 in. apart on greased baking sheets; flatten slightly with the bottom of a glass.

3. Stage

Bake at 350° for 10-12 minutes or until bottoms are lightly browned. Remove to wire racks.