Chocolate Peanut Butter Mug Cake
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:

Ingredients for - Chocolate Peanut Butter Mug Cake

1. 6 tablespoons 2% milk -
2. 2 tablespoons canola oil -
3. 6 tablespoons all-purpose flour -
4. 3 tablespoons sugar -
5. 3 tablespoons quick-cooking oats -
6. 1/2 teaspoon baking powder -
7. 1/4 teaspoon salt -
8. 2 tablespoons semisweet chocolate chips -
9. 1 tablespoon creamy peanut butter -

How to cook deliciously - Chocolate Peanut Butter Mug Cake

1. Stage

Spray a 12-ounce coffee mug with cooking spray. Combine milk and oil in mug. Add flour, sugar, oats, baking powder and salt; stir to combine. Add chocolate chips; dollop center with peanut butter.

2. Stage

Microwave on high until toothpick inserted in center comes out clean, 2-1/2 minutes. Serve immediately.