Sea buckthorn juice for the winter
Recipe information
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Cooking:
20 min.
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Servings per container:
0
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Source:

Ingredients for - Sea buckthorn juice for the winter

1. Sea buckthorn - 500 gram
2. Sugar - 100 gram

How to cook deliciously - Sea buckthorn juice for the winter

1. Stage

Rinse the sea buckthorn and pass through a juicer.

1. Stage. Sea buckthorn juice for the winter: Rinse the sea buckthorn and pass through a juicer.

2. Stage

Pour juice into a saucepan, add sugar and bring to a boil while stirring to dissolve the sugar.

1. Stage. Sea buckthorn juice for the winter: Pour juice into a saucepan, add sugar and bring to a boil while stirring to dissolve the sugar.

3. Stage

Pour juice into sterile jars and roll up.

1. Stage. Sea buckthorn juice for the winter: Pour juice into sterile jars and roll up.

4. Stage

Have a nice drink !!!