Curd muffin
Recipe information
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Cooking:
40 min.
Recipe Icon - Master recipes
Servings per container:
0
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Source:
More details

Ingredients for - Curd muffin

1. Bold curd - 200 gram
2. Chicken egg - 2 PC.
3. Sour cream 15% - 2 tbsp
4. Butter - 2 tbsp
5. Flour - 1 Art.
6. Sugar - 1 Art.
7. Soda - 1/2 Tsp
8. Salt - 1 pinch
9. Vanilla - 5 gram

How to cook deliciously - Curd muffin

1. Stage

Mix cottage cheese with sugar and sour cream.

1. Stage. Curd muffin: Mix cottage cheese with sugar and sour cream.

2. Stage

Add melted butter, eggs, flour, soda, vanilla and salt.

1. Stage. Curd muffin: Add melted butter, eggs, flour, soda, vanilla and salt.

3. Stage

Put the cottage cheese cake in a mold and bake at 180 degrees until cooked for about 30 minutes.

1. Stage. Curd muffin: Put the cottage cheese cake in a mold and bake at 180 degrees until cooked for about 30 minutes.

4. Stage

Bon Appetit!!!

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