Fried eggs
Recipe information
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Cooking:
25 min.
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Servings per container:
2
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Source:

Ingredients for - Fried eggs

1. Chicken egg - 2 PC.
2. Tomatoes - 2 PC.
3. Salt - taste
4. Black pepper - taste

How to cook deliciously - Fried eggs

1. Stage

Cut off the top of the tomato, carefully remove the pulp with a spoon.

1. Stage. Fried eggs: Cut off the top of the tomato, carefully remove the pulp with a spoon.

2. Stage

Beat the eggs in a tomato, salt and pepper to taste.

1. Stage. Fried eggs: Beat the eggs in a tomato, salt and pepper to taste.

3. Stage

Fried eggs in tomatoes cook in the oven for 20 minutes at 180 degrees.

1. Stage. Fried eggs: Fried eggs in tomatoes cook in the oven for 20 minutes at 180 degrees.

4. Stage

Bon Appetit!!!