Recipe information
Ingredients for - Basic Black Walnut Pie
How to cook deliciously - Basic Black Walnut Pie
1. Stage
Combine 1 tablespoon sugar and flour. Sprinkle into the pastry shell; set aside.
2. Stage
In a small saucepan, bring the corn syrup, brown sugar and remaining sugar just to a boil. Remove from the heat; stir in butter until melted. Let cool for 3 minutes.
3. Stage
Gradually stir eggs into hot mixture. Add walnuts and mix well. Pour into pastry shell. Bake at 325° for 55-60 minutes or until top is browned.
