Coffee Nudge
Recipe information
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Cooking:
1 min.
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Servings per container:
8
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Source:
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Ingredients for - Coffee Nudge

1. Hot brewed coffee - 8 cups
2. Coffee flavored liqueur - 8 fluid ounces
3. Brandy - 8 fluid ounces
4. Creme de cacao - 4 fluid ounces
5. Whipped cream, garnish - 2 cups
6. Chocolate sprinkles - 2 tablespoons

How to cook deliciously - Coffee Nudge

1. Stage

In the bottom of 8 coffee mugs, pour 1 ounce each coffee liqueur and brandy. Pour in 1/2 ounce each creme de cacao. Fill each cup with hot coffee and garnish with a dollop of whipped cream and chocolate sprinkles.

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