Copycat McDonald’s Mocha Frappe
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:
More details

Ingredients for - Copycat McDonald’s Mocha Frappe

1. 1 teaspoon instant coffee granules -
2. 1/4 cup boiling water -
3. 1 cup fat-free milk -
4. 4-1/2 teaspoons chocolate syrup -
5. 1/2 cup crushed ice -
6. Whipped topping and additional chocolate syrup, optional -

How to cook deliciously - Copycat McDonald’s Mocha Frappe

1. Stage

In a small bowl, dissolve the coffee granules in water. Pour into an ice cube tray; freeze. Editor's Tip: Your coffee should be completely chilled so it doesn't melt the ice.

2. Stage

In a blender, combine the milk, chocolate syrup and coffee ice cubes. Cover and process until smooth.

3. Stage

Add the crushed ice and blend well.

4. Stage

Pour into chilled glasses; garnish with whipped topping and additional chocolate syrup if desired, and serve immediately.

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