Recipe information
Ingredients for - Corn Cornbread
How to cook deliciously - Corn Cornbread
1. Stage
Preheat oven to 375 degrees F (190 degrees C). Grease a 9x5 inch loaf pan.
2. Stage
In a large bowl, mix together corn, sour cream, eggs and melted butter. Gradually stir in the cornmeal, sugar and applesauce. Pour into the prepared pan.
3. Stage
Bake at 375 degrees F (190 degrees C) for 25 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
