Recipe information
Ingredients for - Okroshka with Maggi dressing
How to cook deliciously - Okroshka with Maggi dressing
1. Stage
Beforehand we boil eggs, jacket potatoes and chicken fillet. I have a fillet of baked shanks. Let cool and cut everything into cubes.
2. Stage
Dice a cucumber.
3. Stage
Chop the spinach, green onions and dill. I prefer the "green" part to be half.
4. Stage
Stir everything.
5. Stage
Take the MAGGI dressing for Rassolnik, pour boiling water over it, mix, let cool down, and chill in the fridge. Make on the basis of 1 portion: 2 tablespoons of dressing for 1 glass of water.
6. Stage
Take the MAGGI dressing for the Cassolon, pour boiling water over it, stir, let cool and chill in the fridge. Make at the rate of 1 serving: 2 tablespoons of the dressing per 1 cup of water.
