Ingredients for - Cream of Chicken Breasts
How to cook deliciously - Cream of Chicken Breasts
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Place chicken in a 9x13-inch baking dish; season with poultry seasoning.
3 . Stage
Mix together condensed soup and milk in a bowl. Pour soup mixture evenly over chicken.
4 . Stage
Bake in the preheated oven until chicken is no longer pink in the center and juices run clear, about 1 1/2 hours. An instant-read thermometer inserted in the center should read at least 165 degrees F (74 degrees C).
Recipe information
Cooking:
5 min.
Servings per container:
4
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