Creamy Kiwi Sandwich
Recipe information
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Cooking:
20 min.
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Servings per container:
8
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Source:

Ingredients for - Creamy Kiwi Sandwich

1. Neufchatel cheese - 1 (8 ounce) package
2. Lemon zest, finely chopped - 2 teaspoons
3. Honey, or to taste - 2 tablespoons
4. Chopped kiwi fruit - 1 cup
5. Whole wheat bread - 16 slices

How to cook deliciously - Creamy Kiwi Sandwich

1. Stage

In a small bowl, mix together Neufchatel cheese, lemon zest, and honey. Refrigerate for 1 day to allow the flavors to develop.

2. Stage

Spread about 2 tablespoons of the sweetened Neufchatel cheese over one side of a slice of bread. Top with about 2 tablespoons of chopped kiwi fruit, and another slice of bread. Repeat with remaining ingredients to make 8 sandwiches in all.