Ingredients for - Chocolate Chia Seed Pudding
3.
Hazelnut flavor instant coffee powder (Optional) 1 teaspoon
How to cook deliciously - Chocolate Chia Seed Pudding
1 . Stage
Mix cocoa powder, brown sugar, and instant coffee powder together in a bowl; stir until no lumps remain. Fold chia seeds into the mixture. Pour milk into the bowl and stir to incorporate; let the mixture sit a few minutes before stirring again. Repeat resting and stirring a few times over the course of 20 minutes.
2 . Stage
Cover the bowl with plastic wrap and refrigerate 2 hours to overnight.
3 . Stage
Drizzle honey over the pudding to serve.
Recipe information
Cooking:
25 min.
Servings per container:
1
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