Ingredients for - Blackberry Crisp
How to cook deliciously - Blackberry Crisp
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Combine oats, brown sugar, and 1/2 cup flour in a bowl. Cut in butter with a pastry blender until mixture is moistened and crumbly.
3 . Stage
Spread blackberries into an 8-inch square baking dish. Sprinkle with remaining 1/4 cup flour and toss to coat. Sprinkle oat mixture over top.
4 . Stage
Bake in the preheated oven until golden brown, 35 to 40 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
8
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