Recipe information
Ingredients for - Blackberry Crisp
How to cook deliciously - Blackberry Crisp
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Combine oats, brown sugar, and 1/2 cup flour in a bowl. Cut in butter with a pastry blender until mixture is moistened and crumbly.
3. Stage
Spread blackberries into an 8-inch square baking dish. Sprinkle with remaining 1/4 cup flour and toss to coat. Sprinkle oat mixture over top.
4. Stage
Bake in the preheated oven until golden brown, 35 to 40 minutes.
