Gingerbread Cookie Mix in a Jar
Recipe information
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Cooking:
20 min.
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Servings per container:
18
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Source:

Ingredients for - Gingerbread Cookie Mix in a Jar

1. All-purpose flour, divided - 3 ½ cups
2. Baking soda - 1 teaspoon
3. Baking powder - 1 teaspoon
4. Ground ginger - 2 teaspoons
5. Ground cloves - 1 teaspoon
6. Ground cinnamon - 1 teaspoon
7. Ground allspice - 1 teaspoon
8. Packed brown sugar - 1 cup

How to cook deliciously - Gingerbread Cookie Mix in a Jar

1. Stage

Mix together 2 cups flour, baking soda, and baking powder in a medium bowl.

2. Stage

Mix together remaining 1 1/2 cups flour, ginger, cloves, cinnamon, and allspice in a separate bowl.

3. Stage

Layer flour-baking powder mixture, brown sugar, and flour-spice mixture into a 1-quart wide mouth canning jar, in that order. Pack firmly after adding each layer.

4. Stage

Cover the jar with a lid and seal well. Write an instructions tag and attach it to the jar.