Recipe information
Ingredients for - Fresh Blackberries and Cream Ice Pops
How to cook deliciously - Fresh Blackberries and Cream Ice Pops
1. Stage
Place the blackberries into a blender or food processor. Cover and puree until the mixture is smooth. Pour the blackberry puree through a fine sieve placed over a large bowl to strain out the seeds.
2. Stage
Add the softened frozen yogurt and sugar to the strained blackberry puree and mix well. Pour into ice pop molds, and freeze.
