Cucumbers with Dill
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Cucumbers with Dill

1. 2 medium cucumbers, sliced 1/8 inch thick -
2. 1 tablespoon kosher salt -
3. 1/2 cup white vinegar -
4. 1/4 cup snipped fresh dill -
5. 3 tablespoons sugar -
6. 1/2 teaspoon coarsely ground pepper -

How to cook deliciously - Cucumbers with Dill

1. Stage

Place cucumber slices in a colander over a plate; sprinkle with salt and toss. Let stand for 15 minutes, stirring once. Rinse and drain well.

2. Stage

In a large bowl, combine the vinegar, dill, sugar and pepper. Add cucumbers; toss to coat. Cover and refrigerate for at least 15 minutes before serving.