Recipe information
Ingredients for - Basil Dill Coleslaw
1. 6 cups shredded cabbage or coleslaw mix -
2. 3 to 4 tablespoons chopped fresh basil or 1 tablespoon dried basil -
3. 3 tablespoons snipped fresh dill or 1 tablespoon dill weed -
How to cook deliciously - Basil Dill Coleslaw
1. Stage
In a large bowl, combine cabbage, basil and dill. In a small bowl, whisk dressing ingredients until blended. Drizzle over cabbage mixture; toss to coat. Refrigerate until serving.