Curried Chicken Tea Sandwiches
Recipe information
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Cooking:
20 min.
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Servings per container:
6
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Source:

Ingredients for - Curried Chicken Tea Sandwiches

1. Cubed, cooked chicken - 2 cups
2. Unpeeled red apple, chopped - 1
3. Dried cranberries - ¾ cup
4. Thinly sliced celery - ½ cup
5. Chopped pecans - ¼ cup
6. Thinly sliced green onions - 2 tablespoons
7. Mayonnaise - ¾ cup
8. Lime juice - 2 teaspoons
9. Curry powder - ½ teaspoon
10. Bread - 12 slices
11. Lettuce leaves - 12

How to cook deliciously - Curried Chicken Tea Sandwiches

1. Stage

Combine chicken, apple, cranberries, celery, pecans, and green onions in a bowl. Mix mayonnaise, lime juice, and curry powder in a small bowl. Fold mayonnaise mixture into chicken mixture; stir to coat. Cover and refrigerate until ready to serve.

2. Stage

Cut each bread slice with a 3-inch heart-shaped cookie cutter; top with a lettuce leaf and chicken salad.