Recipe information
Ingredients for - Drunken Shrimp Cocktail
1. 1/2 lb. shrimp, peeled and deveined -
5. 1 1/2 c. tomato juice -
6. 6 oz. vodka -
9. 2 tsp. Hot sauce -
11. Slice of lemon, for rimming -
12. 1/4 c. Old Bay seasoning -
13. Parsley, for garnish -
How to cook deliciously - Drunken Shrimp Cocktail
1. Stage
Preheat oven to 400°.
2. Stage
Place shrimp on a medium baking sheet and toss with oil. Season with salt and pepper and bake until pink and cooked through, 8 to 10 minutes.
3. Stage
In a small pitcher, combine tomato juice, vodka, Worcestershire sauce, horseradish, hot sauce and lemon juice. Stir to combine.
4. Stage
Wet shot glass rims with a slice of lemon and dip in Old Bay. Fill with cocktail mixture and garnish with shrimp and a piece of parsley.
