Ingredients for - Dry Rub for All Occasions
How to cook deliciously - Dry Rub for All Occasions
1 . Stage
Place the cumin, ground coriander, curry powder, white pepper, ground ginger, allspice, cayenne pepper, seasoned salt, paprika, brown sugar, dry mustard, ground mace, and crushed rosemary in a food processor. Process the spice mixture until thoroughly blended. Store in an airtight container at room temperature.
Recipe information
Cooking:
10 min.
Servings per container:
32
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