Name: Easy Turkish Delight
Prep time: 20 min
Cook time: 20 min
Yield: 35
Ingredients: Water - 3 cups; White sugar - 2 cups; Unflavored gelatin - ¼ cup; Confectioners' sugar, sifted - 1 ½ cups; Corn flour - ⅔ cup; Cream of tartar - ¼ teaspoon; Rose water - ½ teaspoon; Pink food coloring, or as desired - 3 drops; Confectioners' sugar, sifted - ¾ cup

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Easy Turkish Delight

1. Water - 3 cups

2. White sugar - 2 cups

3. Unflavored gelatin - ¼ cup

4. Confectioners' sugar, sifted - 1 ½ cups

5. Corn flour - ⅔ cup

6. Cream of tartar - ¼ teaspoon

7. Rose water - ½ teaspoon

8. Pink food coloring, or as desired - 3 drops

9. Confectioners' sugar, sifted - ¾ cup

How to cook deliciously - Easy Turkish Delight

1. Stage

Combine water, white sugar, and gelatin in a large microwave-safe bowl; heat in microwave on high for 7 minutes. Stir sugar mixture and cook in microwave for 7 minutes more.

2. Stage

Mix 1 1/2 cups confectioners' sugar, corn flour, and cream of tartar together in a bowl; stir into sugar mixture. Heat mixture in microwave on high for 6 minutes more. Stir rose water and food coloring into mixture.

3. Stage

Lightly grease a 7x11-inch baking dish. Pour mixture into the greased dish; refrigerate until firm, about 30 minutes.

4. Stage

Cut Turkish Delight into small squares using a wet knife.

5. Stage

Place 3/4 cup confectioners' sugar in a bowl. Roll Turkish Delight in the confectioners' sugar until evenly coated. Store in an airtight container in the refrigerator.