Fennel and Ginger Tea
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Fennel and Ginger Tea

1. Boiling water, or as needed - 1 cup
2. Fennel seeds - 1 teaspoon
3. Grated fresh ginger root - ⅛ teaspoon

How to cook deliciously - Fennel and Ginger Tea

1. Stage

Fill a mug with boiling water.

2. Stage

Place fennel seeds in a tea ball and add to the boiling water. Add grated ginger and let steep for 2 minutes. Remove tea ball and serve.

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